Glass Candy

Glass Candy
Glass Candy

Glass Candy Ingredients
3 cups sugar
1 cup water
1 cup white corn syrup
1 tbsp flavoring or extract
Few drops food coloring

Task 1:

Glass Candy

Combine sugar, water, and corn syrup in a saucepan. Stir constantly. Set candy thermometer on pan.

Task 2:

Glass Candy

Once candy thermometer reaches 300 degrees (hard crack) add in flavoring and coloring ( two or three drops). Stir immediately and pour into metal a pan or two pans( depending on how thick you want the candy pieces to be). Do NOT use glassware.

Task 3:

Let it rest, it will harden. LET COMPLETELY COOL!!!

Task 4:

Glass Candy

Either drop pan on the floor from mid hip or push up on the bottom of pan to crack the glass into pieces. ( if dropping on floor, may want to go outside to avoid a mess).

Task 5:

Glass Candy

Once candy is in pieces you can dust with powdered sugar to prevent it from sticking together or just leave it plain as I did here for cake topping. candy – Glass Candy, in category: food

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